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Easy, Fast and Gluten Free Breakfast Sandwich
Last weekend Shani was super hungry after taking the dog on his morning walk and was in no mood to wait around for me to whip up any thing that was going to take more than 5 minutes. Fortunately for her, I already had some turkey bacon cooked up and in the fridge! We also […]
Continue reading...Gluten Free Asian Mini Meatloaf
26 September 2011
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I know what you’re thinking – “Meatloaf? Really Todd?” Yes, really! These aren’t your oft maligned and dreaded slabs of American diner fare you might be familiar with. These are tender Asian inspired little loaves of deliciousness! Hell, you could roll these into meatballs and cook them up that way too! I’ve included a sauce […]
Continue reading...Labor Day (Or Any Day) Gluten Free Fritatta
20 September 2011
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It’s Labor Day, which for many of us here in the States means catching up on chores, drinking beer in the afternoon and grilling up some burgers and hot dogs. And while I’ll get to all of that later, I like to start holidays with a nice breakfast treat. As a Labor Day bbq side […]
Continue reading...Quick and Gluten Free Chicken Satay with Peanut Sauce
3 September 2011
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When Shani and I were in Indonesia last year, we had the good fortune of checking into a hotel that also served as the temple for a local religious sect. I’m not sure what faith they practiced, but there was a 5X life sized sculpture of a deity throwing arrows from his chariot while being […]
Continue reading...Quick and Easy Gluten Free Pad Thai Spirals
9 August 2011
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We’ve been really craving some Pad Thai lately. The sweetness of the sauce, the crunch of the peanuts, the slight tang of the lime – yum! Of course, when you need to eat gluten free it’s never as easy as just hitting up the local Thai food place. My confidence level in getting […]
Continue reading...Easy Gluten Free Creamy Chicken and Mushroom Crepes
11 July 2011
Trader Joe’s used to have this awesome gluten free pancake mix that I always used for my crepes. Alas, they have discontinued it…leaving Shani and I in a quandary. I’ve tried a couple of other flours but got really mixed results. Finally, we settled on Bob’s Red Mill all purpose flour. (Not currently available at […]
Continue reading...Easy Gluten Free Stuffed Mushrooms
27 June 2011
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A lot of stuffed mushroom recipes call for some sort of bread based binder for all of the ingredients. I’ve experimented with grinding rice crackers or using a rice based bread, but in the end, I find that unnecessary. So these are super simple and yet very tasty, with the flavor of the mushroom really […]
Continue reading...Gluten Free Chicken Nuggets and Sweet Potato Fries
20 June 2011
Who doesn’t love chicken nuggets, right? Poor Shani was so sad when she realized this was one of the foods pretty much off her list due to her gluten allergies. And it definitely is when we eat out. However, with some creativity, I’ve been able to make a pretty good little nugget that’s a […]
Continue reading...Classic All American Gluten Free Cheeseburger and Fries
9 June 2011
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It’s finally that time of year – grill time! So if you’re craving a quick and easy, high protein, low-carb meal (at least for the hamburger part!), this recipe should be right up your alley! I know you could use a gluten free bun or some other gluten free bread for this, but this […]
Continue reading...Gluten Free, Dairy Free Banana Ice Cream
6 June 2011
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Back in high school I worked at a local Baskin-Robbins scooping up the 31 flavors and creating sundaes and banana splits by the hundreds. The summer was fun, with lines out the door, especially long on Memorial Day and the 4th of July. The policy at our shop was that each shift you could eat […]
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12 November 2011
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